Do you want to sell your eggs in a farmers market? BC has strict rules and laws surrounding selling ungraded eggs.
- Be produced on the farmer’s own farm.
- Be clean without any visible cracks or leaks.
- Kept at 4 degrees Celsius until they leave the producer’s possession.
- Be packed in clean cartons that are marked as “Ungraded” in letters at least two centimetres high.
- Be labelled with the name of the farm/producer and the packaging date.
Learn more in appendix III in the guidelines for the sale of eggs at farmers’ markets: