Farmers Application Please enable JavaScript in your browser to complete this form.Business Owner's Name *FirstLastBusiness Name *Use the name your customers know you by, such as Jane’s Flowers.Have you participated in farmers markets or community events before? *— Select Choice —Yes, regularlyYes, occasionallyNo, this is my first timeThis helps us understand how much support you may need on market day. All experience levels are welcome.Email *EmailConfirm EmailThis is your primary email address and where we send invoices, newsletters and general communications.Phone *The number we can call if we need to talk with you.Mailing Address *Address Line 1Address Line 2CityState / Province / RegionPostal Code— Select country —AfghanistanAlbaniaAlgeriaAmerican SamoaAndorraAngolaAnguillaAntarcticaAntigua and BarbudaArgentinaArmeniaArubaAustraliaAustriaAzerbaijanBahamasBahrainBangladeshBarbadosBelarusBelgiumBelizeBeninBermudaBhutanBolivia (Plurinational State of)Bonaire, Saint Eustatius and SabaBosnia and HerzegovinaBotswanaBouvet IslandBrazilBritish Indian Ocean TerritoryBrunei DarussalamBulgariaBurkina FasoBurundiCabo VerdeCambodiaCameroonCanadaCayman IslandsCentral African RepublicChadChileChinaChristmas IslandCocos (Keeling) IslandsColombiaComorosCongoCongo (Democratic Republic of the)Cook IslandsCosta RicaCroatiaCubaCuraçaoCyprusCzech RepublicCôte d'IvoireDenmarkDjiboutiDominicaDominican RepublicEcuadorEgyptEl SalvadorEquatorial GuineaEritreaEstoniaEswatini (Kingdom of)EthiopiaFalkland Islands (Malvinas)Faroe IslandsFijiFinlandFranceFrench GuianaFrench PolynesiaFrench Southern TerritoriesGabonGambiaGeorgiaGermanyGhanaGibraltarGreeceGreenlandGrenadaGuadeloupeGuamGuatemalaGuernseyGuineaGuinea-BissauGuyanaHaitiHeard Island and McDonald IslandsHondurasHong KongHungaryIcelandIndiaIndonesiaIran (Islamic Republic of)IraqIreland (Republic of)Isle of ManIsraelItalyJamaicaJapanJerseyJordanKazakhstanKenyaKiribatiKorea (Democratic People's Republic of)Korea (Republic of)KosovoKuwaitKyrgyzstanLao People's Democratic RepublicLatviaLebanonLesothoLiberiaLibyaLiechtensteinLithuaniaLuxembourgMacaoMadagascarMalawiMalaysiaMaldivesMaliMaltaMarshall IslandsMartiniqueMauritaniaMauritiusMayotteMexicoMicronesia (Federated States of)Moldova (Republic of)MonacoMongoliaMontenegroMontserratMoroccoMozambiqueMyanmarNamibiaNauruNepalNetherlandsNew CaledoniaNew ZealandNicaraguaNigerNigeriaNiueNorfolk IslandNorth Macedonia (Republic of)Northern Mariana IslandsNorwayOmanPakistanPalauPalestine (State of)PanamaPapua New GuineaParaguayPeruPhilippinesPitcairnPolandPortugalPuerto RicoQatarRomaniaRussian FederationRwandaRéunionSaint BarthélemySaint Helena, Ascension and Tristan da CunhaSaint Kitts and NevisSaint LuciaSaint Martin (French part)Saint Pierre and MiquelonSaint Vincent and the GrenadinesSamoaSan MarinoSao Tome and PrincipeSaudi ArabiaSenegalSerbiaSeychellesSierra LeoneSingaporeSint Maarten (Dutch part)SlovakiaSloveniaSolomon IslandsSomaliaSouth AfricaSouth Georgia and the South Sandwich IslandsSouth SudanSpainSri LankaSudanSurinameSvalbard and Jan MayenSwedenSwitzerlandSyrian Arab RepublicTaiwan, Republic of ChinaTajikistanTanzania (United Republic of)ThailandTimor-LesteTogoTokelauTongaTrinidad and TobagoTunisiaTurkmenistanTurks and Caicos IslandsTuvaluTürkiyeUgandaUkraineUnited Arab EmiratesUnited Kingdom of Great Britain and Northern IrelandUnited States Minor Outlying IslandsUnited States of AmericaUruguayUzbekistanVanuatuVatican City StateVenezuela (Bolivarian Republic of)VietnamVirgin Islands (British)Virgin Islands (U.S.)Wallis and FutunaWestern SaharaYemenZambiaZimbabweÅland IslandsCountryThe address that you can directly receive physical mail.Are you the business owner? *— Select Choice —YesNoThis question confirms whether you are the owner of the business applying to the market. If you are not the owner, we will ask who has signing authority.Do you have signing authority for this business? *— Select Choice —YesNoThis question confirms whether you are the owner of the business applying to the market. If you are not the owner, we will ask who has signing authority.First & Last Name of Person with Signing Authority * BOOKING & BILLING CONTACT These fields must be completed for booking and billing purposes, even if the information matches the business owner details. Booking & Billing Contact Name *Booking & Billing Contact Email *EmailConfirm EmailThis is the email used for market date bookings and account billing. This email will also be subscribed to communications.Booking & Billing Contact Phone Number *The number we can directly reach the person that is managing the market bookings and paying invoices.Individual Farmer Application RequirementEach farmer must submit their own application and pay their own membership fee, even if sharing a stall, alternating weeks, or sharing equipment with another farmer or vendor. This ensures we can properly verify each farm, communicate with each grower, and meet BC farmers market requirements. Farmers who share a stall may request combined stall‑fee billing later in the form, but applications and memberships cannot be combined. Each farmer must submit their own application fee and membership fee, even if sharing a stall, alternating weeks, or sharing equipment. *I understand and agree 2026 Market Operating Dates at a Glance (for reference only) June July August September October June 13 June 20 June 27 July 4 July 11 July 18 July 25 August 1 August 8 August 15 August 22 August 29 September 5 September 12 September 19 September 26 October 3 CommunicationsI agree that Surrey Urban Farmers Market may contact me regarding my application, billing, market operations, newsletter, scheduling, and vendor updates.This is required for all applicants. Business LinksInstagramYou need to put the entire URL ie: https://www.instagram.com/surreymarketFacebook LinkYou need to put the entire URL ie: https://www.facebook.com/surreymarketWebsite / URLYou need to put the entire URL ie: https://www.surreymarket.comYouTubeOtherYou need to put the entire URL ie: https://www.instagram.com/surreymarketAbout FarmTell us about you and your farm *Please share a short story about your work. You can tell us about what inspired you to farm, how you started, your growing practices, what you grow and why this work is important to you.Physical Address of Farm *Address Line 1Address Line 2CityState / Province / RegionPostal Code— Select country —AfghanistanAlbaniaAlgeriaAmerican SamoaAndorraAngolaAnguillaAntarcticaAntigua and BarbudaArgentinaArmeniaArubaAustraliaAustriaAzerbaijanBahamasBahrainBangladeshBarbadosBelarusBelgiumBelizeBeninBermudaBhutanBolivia (Plurinational State of)Bonaire, Saint Eustatius and SabaBosnia and HerzegovinaBotswanaBouvet IslandBrazilBritish Indian Ocean TerritoryBrunei DarussalamBulgariaBurkina FasoBurundiCabo VerdeCambodiaCameroonCanadaCayman IslandsCentral African RepublicChadChileChinaChristmas IslandCocos (Keeling) IslandsColombiaComorosCongoCongo (Democratic Republic of the)Cook IslandsCosta RicaCroatiaCubaCuraçaoCyprusCzech RepublicCôte d'IvoireDenmarkDjiboutiDominicaDominican RepublicEcuadorEgyptEl SalvadorEquatorial GuineaEritreaEstoniaEswatini (Kingdom of)EthiopiaFalkland Islands (Malvinas)Faroe IslandsFijiFinlandFranceFrench GuianaFrench PolynesiaFrench Southern TerritoriesGabonGambiaGeorgiaGermanyGhanaGibraltarGreeceGreenlandGrenadaGuadeloupeGuamGuatemalaGuernseyGuineaGuinea-BissauGuyanaHaitiHeard Island and McDonald IslandsHondurasHong KongHungaryIcelandIndiaIndonesiaIran (Islamic Republic of)IraqIreland (Republic of)Isle of ManIsraelItalyJamaicaJapanJerseyJordanKazakhstanKenyaKiribatiKorea (Democratic People's Republic of)Korea (Republic of)KosovoKuwaitKyrgyzstanLao People's Democratic RepublicLatviaLebanonLesothoLiberiaLibyaLiechtensteinLithuaniaLuxembourgMacaoMadagascarMalawiMalaysiaMaldivesMaliMaltaMarshall IslandsMartiniqueMauritaniaMauritiusMayotteMexicoMicronesia (Federated States of)Moldova (Republic of)MonacoMongoliaMontenegroMontserratMoroccoMozambiqueMyanmarNamibiaNauruNepalNetherlandsNew CaledoniaNew ZealandNicaraguaNigerNigeriaNiueNorfolk IslandNorth Macedonia (Republic of)Northern Mariana IslandsNorwayOmanPakistanPalauPalestine (State of)PanamaPapua New GuineaParaguayPeruPhilippinesPitcairnPolandPortugalPuerto RicoQatarRomaniaRussian FederationRwandaRéunionSaint BarthélemySaint Helena, Ascension and Tristan da CunhaSaint Kitts and NevisSaint LuciaSaint Martin (French part)Saint Pierre and MiquelonSaint Vincent and the GrenadinesSamoaSan MarinoSao Tome and PrincipeSaudi ArabiaSenegalSerbiaSeychellesSierra LeoneSingaporeSint Maarten (Dutch part)SlovakiaSloveniaSolomon IslandsSomaliaSouth AfricaSouth Georgia and the South Sandwich IslandsSouth SudanSpainSri LankaSudanSurinameSvalbard and Jan MayenSwedenSwitzerlandSyrian Arab RepublicTaiwan, Republic of ChinaTajikistanTanzania (United Republic of)ThailandTimor-LesteTogoTokelauTongaTrinidad and TobagoTunisiaTurkmenistanTurks and Caicos IslandsTuvaluTürkiyeUgandaUkraineUnited Arab EmiratesUnited Kingdom of Great Britain and Northern IrelandUnited States Minor Outlying IslandsUnited States of AmericaUruguayUzbekistanVanuatuVatican City StateVenezuela (Bolivarian Republic of)VietnamVirgin Islands (British)Virgin Islands (U.S.)Wallis and FutunaWestern SaharaYemenZambiaZimbabweÅland IslandsCountryPlease enter the physical location of your farm, even if it’s the same as your mailing address. This must be the real farm address, not a mailing address or PO Box.Farm Total Acreage in Production or Number of Hives *Tell us how many acres you actively grow on and/or the number of bee hives you have. How much produce do you expect to bring on an average market day? *A small amount (enough to partially fill one table)A moderate amount (enough to fill one full table)A larger amount (enough to refill a table or two filled tables)A very large amount (multiple tables or high‑volume harvests)It varies significantly throughout the seasonTell us about your expected harvest amounts *We know mother nature rules but your guesstimate helps us understand how often you participate and helps keep the balance of produce available to shoppers at the market each week. Do you expect to attend only during peak harvest times, weekly, every two weeks or monthly?Farm Photos * Drag & Drop Files, Choose Files to Upload You can upload up to 10 files. We would like to see what your farm and fields look like as well as the areas where your produce grows. For example, we should be able to see your whole farm and your fields of flowers, areas your cucumbers, peppers, orchard or kiwi trees or blueberry bushes grow or your strawberry patch or where your grapes grow etc..Is the farm land you own, split between multiple addresses? *Select AnswerI keep my beehives on someone else’s propertyYesNoI own more than 3 pieces of farm lands This is only for a farmer that owns more than one piece of farming land in B.C. Farm Land #2 Physical AddressAddress Line 1Address Line 2CityState / Province / RegionPostal Code— Select country —AfghanistanAlbaniaAlgeriaAmerican SamoaAndorraAngolaAnguillaAntarcticaAntigua and BarbudaArgentinaArmeniaArubaAustraliaAustriaAzerbaijanBahamasBahrainBangladeshBarbadosBelarusBelgiumBelizeBeninBermudaBhutanBolivia (Plurinational State of)Bonaire, Saint Eustatius and SabaBosnia and HerzegovinaBotswanaBouvet IslandBrazilBritish Indian Ocean TerritoryBrunei DarussalamBulgariaBurkina FasoBurundiCabo VerdeCambodiaCameroonCanadaCayman IslandsCentral African RepublicChadChileChinaChristmas IslandCocos (Keeling) IslandsColombiaComorosCongoCongo (Democratic Republic of the)Cook IslandsCosta RicaCroatiaCubaCuraçaoCyprusCzech RepublicCôte d'IvoireDenmarkDjiboutiDominicaDominican RepublicEcuadorEgyptEl SalvadorEquatorial GuineaEritreaEstoniaEswatini (Kingdom of)EthiopiaFalkland Islands (Malvinas)Faroe IslandsFijiFinlandFranceFrench GuianaFrench PolynesiaFrench Southern TerritoriesGabonGambiaGeorgiaGermanyGhanaGibraltarGreeceGreenlandGrenadaGuadeloupeGuamGuatemalaGuernseyGuineaGuinea-BissauGuyanaHaitiHeard Island and McDonald IslandsHondurasHong KongHungaryIcelandIndiaIndonesiaIran (Islamic Republic of)IraqIreland (Republic of)Isle of ManIsraelItalyJamaicaJapanJerseyJordanKazakhstanKenyaKiribatiKorea (Democratic People's Republic of)Korea (Republic of)KosovoKuwaitKyrgyzstanLao People's Democratic RepublicLatviaLebanonLesothoLiberiaLibyaLiechtensteinLithuaniaLuxembourgMacaoMadagascarMalawiMalaysiaMaldivesMaliMaltaMarshall IslandsMartiniqueMauritaniaMauritiusMayotteMexicoMicronesia (Federated States of)Moldova (Republic of)MonacoMongoliaMontenegroMontserratMoroccoMozambiqueMyanmarNamibiaNauruNepalNetherlandsNew CaledoniaNew ZealandNicaraguaNigerNigeriaNiueNorfolk IslandNorth Macedonia (Republic of)Northern Mariana IslandsNorwayOmanPakistanPalauPalestine (State of)PanamaPapua New GuineaParaguayPeruPhilippinesPitcairnPolandPortugalPuerto RicoQatarRomaniaRussian FederationRwandaRéunionSaint BarthélemySaint Helena, Ascension and Tristan da CunhaSaint Kitts and NevisSaint LuciaSaint Martin (French part)Saint Pierre and MiquelonSaint Vincent and the GrenadinesSamoaSan MarinoSao Tome and PrincipeSaudi ArabiaSenegalSerbiaSeychellesSierra LeoneSingaporeSint Maarten (Dutch part)SlovakiaSloveniaSolomon IslandsSomaliaSouth AfricaSouth Georgia and the South Sandwich IslandsSouth SudanSpainSri LankaSudanSurinameSvalbard and Jan MayenSwedenSwitzerlandSyrian Arab RepublicTaiwan, Republic of ChinaTajikistanTanzania (United Republic of)ThailandTimor-LesteTogoTokelauTongaTrinidad and TobagoTunisiaTurkmenistanTurks and Caicos IslandsTuvaluTürkiyeUgandaUkraineUnited Arab EmiratesUnited Kingdom of Great Britain and Northern IrelandUnited States Minor Outlying IslandsUnited States of AmericaUruguayUzbekistanVanuatuVatican City StateVenezuela (Bolivarian Republic of)VietnamVirgin Islands (British)Virgin Islands (U.S.)Wallis and FutunaWestern SaharaYemenZambiaZimbabweÅland IslandsCountryPlease enter the physical location of your other farmland. This must be the real farm address, not a mailing address or PO Box. This could also be other pieces of land that you store your beehives on.Farm Land #2 Photos Drag & Drop Files, Choose Files to Upload You can upload up to 10 files. We would like to see what your additional farmland and fields look like as well. Add those photos here. For example, we should be able to see your whole farm and your fields of produce, areas your cucumbers, peppers, orchard or kiwi trees or blueberry bushes, or your strawberry patch or where your grapes grow etc.Farm Land #2 Total Acreage in ProductionTell us how many acres you actively grow on and/or the number of bee hives you have. Growing Method *ConventionalOrganic (certified)Other Growing Method (please specify)Choose the option that best describes how you grow your products. If you use another method, please select ‘Other’ and explain.Other Growing MethodPlease give a detailed description of your growing method.Organic Certification * Drag & Drop Files, Choose Files to Upload You can upload up to 2 files. SECTION 3 – FARMING DETAILSFARMER CATEGORIES (select all that apply) *DairyEggsHoney / Bee ProductsMeat / Fish / SeafoodProduce (Fruit / Veg)Seedlings / PlantsWild ForagingOther Farmer CategoryI will bring other items that I make, bake or growOther Farmer Category *This could be a product that you grow or make that you bring ie: maybe you bake bread or cookies or make preserves or something else that is not already listed.Other items I make or bake for saleMake a note here for all other things that you make or bake that you want to sell at your table. Remember that the health authority rules apply for food products and you will be required to submit paperwork for all foods categorized as high risk.Might you bring any items from other farmers, growers, bakers or makers? *— Select Choice —NoYesSometimes farmers bring items they don’t grow, bake or make themselves to sell to their customers. Examples: eggs, baked goods, onions, preserves or dried herb/spice blends etc. List the produce or other items that you might bring that others grow, bake or make.Details about items for sale from other farmers, growers, bakers or makers *Who are the other farmers/makers or bakers and what types of items might you bring from them?Address for the additional Beehive Locations (if applicable)List the additional address that host your beehives.PRODUCE (select all that apply)VegetablesFruitOther ProduceOther Produce *Fruit Categories (select all that apply) *BerriesOrchard FruitMelonsOther FruitOther Fruits *Other fruit and mention the variety of that fruit. Example – Blueberry: DukeVegetables (select all that apply) *Brassicas – Bok ChoyBrassicas – BrocolliBrassicas – Brussel SproutsBrassicas -CabbageBrassicas -CauliflowerBrassicas – CollardsBrassicas – KolrabiBrassicas – RadishBrassicas – TurnipEggplantGarlicHot PeppersLettuce: ButterheadLettuce: LeafLettuce: RomaineLettuce: Salad GreensOnions: GreenOnions: CookingOnions: SweetRoot Vegetables: BeetRoot Vegetables: CarrotRoot Vegetables: GingerRoot Vegetables: PotatoRoot Vegetables: ParsnipRoot Vegetables: TumericSquashSweet PeppersTomato – CherryTomato – HeirloomTomato – Hot HouseTomato – HybridZuchinniOther VegetablesOther Vegetables *List the types of vegetables not listed aboveList Varieties of Vegetables *List varieties of your produce ie: type of garlic, cabbage or eggplant etcBerries (select all that apply) *StrawberryBlueberryBlackberryCranberryGrapeGoji BerryRaspberryOther BerriesOther Berries *List Varieties of Berries *List varieties of your produce ie: Blueberries: duke, everbearing strawberries etc.Orchard Fruit (select all that apply) *AppleApricotCherry: BlackCherry: BingCherry: RainierCurrantsFigsGrapes: RedGrapes: GreenKiwiNectarinePeach: ClingstonePeach: FreestonePeach: Semi-FreestonePearPlum: Italian PrunePlum: RedPlum: YellowOther FruitOther Orchard Fruit *List the Varieties of Orchard Fruit *List the variety name of each type of fruit. For example Blueberry: Duke, Bluecrop. Strawberry: June bearing, Albion, Sumas. Apple: Granny Smith, Sunrise etc.Melon Fruit (select all that apply) *CantaloupeHoneydewWatermelonOther MelonOther Melons *List the Varieties of Melons *List the variety name of each type of fruit. For example Blueberry: Duke, Bluecrop. Strawberry: June bearing, Albion, Sumas. Apple: Granny Smith, Sunrise etc.MEAT / FISH / SEAFOOD *BeefFishGoatJerkyLambPorkPoultryReady to eat seafood (ie: smoked salmon)SeafoodShellfishSmoked or cured meatsOther MeatsOther Other Meat / Fish / Seafood Products *Product Sheets / Labels / Ingredient List Drag & Drop Files, Choose Files to Upload You can upload up to 5 files. Upload files of product sheets (ie: the list of what you are selling: fresh sheets for produce and/or list of meats for sale etc), and/or packaging labels (ie: meats, egg cartons etc), and/or ingredient lists (ie: sausages, premade meat meals etc). Allowed File Extensions; PDF, JPG, PNG, DOC Max File Size: 3mbClass of Meat: *“D” Class“E” ClassI’m not sureFacility License / Inspection Documentation (Required if applicable) * Drag & Drop Files, Choose Files to Upload You can upload up to 2 files. Upload the license or inspection documentation for the facility where your meat, poultry, fish, or seafood products are processed. Allowed File Extensions: PDF, JPG, PNG, DOC Max File Size: 3mbList the fish/seafood species you intend to sell *Include species name, harvest area (e.g., Area 12), and whether the product is fresh, frozen, or processed.DFO Commercial Fishing Licence * Drag & Drop Files, Choose Files to Upload Fisher Registration Card (FRC) * Drag & Drop Files, Choose Files to Upload BC Food Processing Plant Licence (if applicable) Drag & Drop Files, Choose Files to Upload Required for smoked, canned, vacuum‑packed, dried, or otherwise processed seafood. Allowed File Extensions: PDF, JPG, PNG, DOC Max File Size: 3mbMeat / Fish / Seafood Compliance Checklist *All meat, poultry, fish, and seafood products I sell are processed in licensed and inspected facilities as required in BC.I understand that home‑processed or home‑canned meat or seafood is not permitted at BC farmers markets.I will keep the products frozen solid as per regulations. All raw products should be frozen and kept frozen from the point of packaging through to sale to the consumer.I will bring and use a probe thermometer to verify temperatures during the market day.All products will be pre‑packaged and labelled according to BC regulations. All raw products will be processed and packaged at an approved food premises.I have or will submit an application to sell raw meat, poultry or fish products to the local Health Authority (Fraser Health or Vancouver Coastal Health), at least 30 days prior to the start of my market dates.I have completed or will complete MarketSafe or FoodSafe training before attending the market.DAIRY (select all that apply) *ButterCheeseFluid MilkIce Cream / Frozen DairyKefirYogurtOther Dairy ProductsDairy Source Animals (select all that apply) *CowGoatSheepWater BuffaloMixed HerdOther (please specify)Dairy Compliance Checklist *My dairy products are produced in a licensed and inspected dairy processing facility.All dairy products are pasteurized. I understand that raw (unpasteurized) milk is not permitted at BC farmers markets.I have obtained or will obtain Fraser Health approval to sell dairy products at the market.All dairy products will be transported and stored at 4°C or colder at all times.All dairy products will be properly labelled according to BC regulations (ingredients, allergens, contact info, best-before dates).I have completed or will complete MarketSafe or FoodSafe training before attending the market.I will maintain a clean, sanitized display and follow all food safety requirements during market hours.All dairy vendors must meet BC regulations for the production, handling, and sale of dairy products.Are the eggs you are selling produced on your own farm? *— Select Choice —Yes, they are from my own flockNo, they are produced by another local farmName of the Farm Producing the EggsEgg Farm Address *Address Line 1Address Line 2City— Select state —AlabamaAlaskaArizonaArkansasCaliforniaColoradoConnecticutDelawareDistrict of ColumbiaFloridaGeorgiaHawaiiIdahoIllinoisIndianaIowaKansasKentuckyLouisianaMaineMarylandMassachusettsMichiganMinnesotaMississippiMissouriMontanaNebraskaNevadaNew HampshireNew JerseyNew MexicoNew YorkNorth CarolinaNorth DakotaOhioOklahomaOregonPennsylvaniaRhode IslandSouth CarolinaSouth DakotaTennesseeTexasUtahVermontVirginiaWashingtonWest VirginiaWisconsinWyomingStateZip CodeAre the Eggs Graded?YesNoEGGS *ConventionalEnrichedFree RunFree RangeOrganicHow many hens do you have? *99 or less100 to 399400+ Egg Handling Guidance for Small‑Lot Producers Many backyard and small‑scale egg farmers aren’t aware of the basic requirements for selling eggs at SUFM. To help you understand what Fraser Health expects, please review our simple guidance here: Egg Safety Checklist Egg Handling Guidance (for small‑scale producers) *I have reviewed the egg safety checklist and understand the basic requirements for selling eggs at SUFM.Many backyard and small‑lot farmers aren’t aware of the basic requirements for selling eggs at farmers markets. To help you, we’ve created a simple checklist of what Fraser Health expects for safe egg sales. View the Egg Safety ChecklistBEEKEEPER (select all that apply) *BeeswaxHoneyOther Bee ProductsList other bee products *Seedlings (select all that apply) *Edible: HerbsEdible: FruitsEdible: VegetablesNon-Edible PlantsSeedlings For Sale List *Farmer – Wild Foraging (select all that apply) FILL THIS OUT *Edible Plants: Bracken fiddleheads, cattails, chocolate lily, clover, dandelion, and more are offered.Foraged Berries: Local wild ramps, local wild ramps, and lightning mushrooms are available.Native Botanicals: Spruce tips, fireweed, and other wild botanicals are also sold.Wild Mushrooms: Morels, chanterelles, and pine mushrooms are popular choices among foragers.Describe your wild foraged harvesting practices: *Shared Stall Policy (Please Read Before Continuing)Each farmer must submit their own application and pay their own application and membership fee, even if sharing a stall, alternating weeks, combining invoicing or sharing equipment. The application and membership fee covers the application review, verification, and communication required for each farm. Each farm is entitled to vote at the AGM. Farmers who share a market stall may request combined billing for stall‑fees and/or equipment rental, we can combine your vendor fee’s into one invoice, but applications and memberships cannot be combined. Are you sharing a stall with another farmer this season?YesNoSome farmers choose to share a market season stall. How would you like stall fees billed?Each farm billed separatelyCombined billing on one invoiceIf you and your partner farmer would like combined stall‑fee and/or equipment rental billing, please indicate that here.Partner Farmer’s Full Name *Enter the full name of the farmer you will be sharing a stall with.Partner’s Farm / Business Name *This helps us correctly match your applications.Partner Farmer’s Email *We use this to confirm both applications and to bundle stall fees together.Notes About Your Shared Setup (Optional)Example: “We share a tent and tables,” “We alternate weeks,” “We split the stall fees”, “Please bill us together onto one invoice”, etc. If you and your partner farmer alternate weeks, please indicate your preferred billing arrangement here. Stall fees may be bundled, but membership fees cannot.Market Dates 2026 Saturday Market Dates Market runs every Saturday from 10am to 3pm Please select only the market dates you are able to attend. Choose Market Dates: *June 13June 20June 27July 4July 11July 18July 25August 1August 8August 15August 22August 29September 5September 12September 19September 26October 3Notes or Questions for the Market Manager Vendor liability insurance is required for all vendors. Your certificate must name “Surrey Urban Farmers Market Association” and “City of Surrey” as additional insured. Deadline: Your certificate must be submitted by May 15, 2026. Vendor Liability Insurance Drag & Drop Files, Choose Files to Upload Vendor insurance is required of all vendors. Must list both “Surrey Urban Farmers Market Association” and the “City of Surrey” as additional insured on your vendor liability insurance certificate. Accepted file types: PDF Please upload only the required certificate of insurance page (e.g., Certificate of Insurance). Maximum file size: 3 MB.Stall & Equipment RentalAll vendors must bring their own chairs. Equipment Rental: Tent: 10’x10′ = $20 each/market Table: 6′ = $10 each/market Stall Size Requested *— Select Choice —One 10’x10′ stall ($30/market)Two 10’x10′ stalls ($60/market)Three 10’x10′ stalls ($90/market)Small Food Cart (under 10′) ($30/market)Food Truck up to 20′ ($50/market)Each stall size is 10′ by 10′Do you need any equipment? *— Select Choice —NoYesMaybe (please detail)We have a limited supply of tents, tables and generators. Its recommended that you book what you need right away to secure it for your market dates.Equipment RentalTent 10’x10′ ($20 each market)Table 6′ ($10 each)Backyard Gardener / Community Group / Non-Profit RequestRental and loan items are subject to availability. Available items will be confirmed only to vendors who are approved for rental. If you are hoping to borrow equipment, choose what you need from the list AND click the Community Group / Non-profit box in each area.Tell us about your equipment needs * If only occasionlly needing to rent equipment, list the dates here. Note: if you are a community group/non-profit and need to borrow a tent/table, please let us know. We have limited equipment but will do our best to loan you what you need. Rental: Tent QuantityOne tent ($20/market)Two tents ($40/market)Three tents ($60/market)Backyard Gardener / Community Group / Non-Profit RequestRental: Table QuantityOne table ($10/market)Two tables ($20/market)Three table ($30/market)Backyard Gardener / Community Group / Non-Profit RequestNote to community groups / non-profit organizations: if you need to borrow equipment, choose what you need from the list AND click the Community Group / Non-profit box.Vendor Agreement Please read the full Vendor Rules Agreement before signing: Click here to open the Vendor Agreement (opens in a new tab) Please read the Vendor Rules above before confirming. Farm farm or I confirm that I have read and agree to the Surrey Urban Farmers Market Vendor Regulations, and I understand that the application fee is non‑refundable. *YesSignature Confirmation *I confirm this is my legal signature.Application FeeAn application fee is required for your application to move forward. This fee is non-refundable. This fee is waived for youth, community groups, non-profits, and entertainment applicants.Application Fee *Price: $25.00Payment Method *E-transferCredit CardCredit Card E‑transfer Instructions Please send your $25.00 application fee to: info@surreymarket.org Include your business name in the memo so we can match your payment to your application. After sending your e‑transfer, please email info@surreymarket.org to confirm your payment has been sent. Total$0.00 Important: After clicking “Save & Resume,” please copy the link shown on the screen so you can return to your application later. Submit Application Farmer ApplicationΔ Newsletter FirstLastBusiness NameHave you participated in farmers markets or community events before? --- Select Choice ---Yes, regularlyYes, occasionallyNo, this is my first timeEmailMailing AddressAddress Line 1Address Line 2CityStateZipCountryAfghanistanAland IslandsAlbaniaAlgeriaAmerican SamoaAndorraAngolaAnguillaAntarcticaAntigua and BarbudaArgentinaArmeniaArubaAustraliaAustriaAzerbaijanBahamasBahrainBangladeshBarbadosBelarusBelgiumBelizeBeninBermudaBhutanBoliviaBonaire, Saint Eustatius and SabaBosnia and HerzegovinaBotswanaBouvet IslandBrazilBritish Indian Ocean TerritoryBritish Virgin IslandsBruneiBulgariaBurkina FasoBurundiCabo VerdeCambodiaCameroonCanadaCayman IslandsCentral African RepublicChadChileChinaChristmas IslandCocos (Keeling) IslandsColombiaComorosCook IslandsCosta RicaCroatiaCubaCuraçaoCyprusCzech RepublicDemocratic Republic of the Congo (Kinshasa)DenmarkDjiboutiDominicaDominican RepublicEcuadorEgyptEl SalvadorEquatorial GuineaEritreaEstoniaEswatiniEthiopiaFalkland IslandsFaroe IslandsFijiFinlandFranceFrench GuianaFrench PolynesiaFrench Southern TerritoriesGabonGambiaGeorgiaGermanyGhanaGibraltarGreeceGreenlandGrenadaGuadeloupeGuamGuatemalaGuernseyGuineaGuinea-BissauGuyanaHaitiHeard Island and McDonald IslandsHondurasHong KongHungaryIcelandIndiaIndonesiaIranIraqIrelandIsle of ManIsraelItalyIvory CoastJamaicaJapanJerseyJordanKazakhstanKenyaKiribatiKosovoKuwaitKyrgyzstanLaosLatviaLebanonLesothoLiberiaLibyaLiechtensteinLithuaniaLuxembourgMacao S.A.R., ChinaMadagascarMalawiMalaysiaMaldivesMaliMaltaMarshall IslandsMartiniqueMauritaniaMauritiusMayotteMexicoMicronesiaMoldovaMonacoMongoliaMontenegroMontserratMoroccoMozambiqueMyanmarNamibiaNauruNepalNetherlandsNew CaledoniaNew ZealandNicaraguaNigerNigeriaNiueNorfolk IslandNorth KoreaNorth MacedoniaNorthern Mariana IslandsNorwayOmanPakistanPalauPalestinian TerritoryPanamaPapua New GuineaParaguayPeruPhilippinesPitcairnPolandPortugalPuerto RicoQatarRepublic of the Congo (Brazzaville)RomaniaRussiaRwandaRéunionSaint BarthélemySaint HelenaSaint Kitts and NevisSaint LuciaSaint Martin (Dutch part)Saint Martin (French part)Saint Pierre and MiquelonSaint Vincent and the GrenadinesSamoaSan MarinoSao Tome and PrincipeSaudi ArabiaSenegalSerbiaSeychellesSierra LeoneSingaporeSlovakiaSloveniaSolomon IslandsSomaliaSouth AfricaSouth Georgia/Sandwich IslandsSouth KoreaSouth SudanSpainSri LankaSudanSurinameSvalbard and Jan MayenSwedenSwitzerlandSyriaTaiwanTajikistanTanzaniaThailandTimor-LesteTogoTokelauTongaTrinidad and TobagoTunisiaTurkmenistanTurks and Caicos IslandsTuvaluTürkiyeUgandaUkraineUnited Arab EmiratesUnited Kingdom (UK)United States (US)United States (US) Minor Outlying IslandsUnited States (US) Virgin IslandsUruguayUzbekistanVanuatuVaticanVenezuelaVietnamWallis and FutunaWestern SaharaYemenZambiaZimbabweAre you the business owner?--- Select Choice ---YesNoDo you have signing authority for this business?--- Select Choice ---YesNoFirst and Last Name of Person with Signing Authority BOOKING & BILLING CONTACT These fields must be completed for booking and billing purposes, even if the information matches the business owner details. Booking and Billing Contact NameBooking and Billing Contact EmailIndividual Farmer Application RequirementEach farmer must submit their own application fee and membership fee, even if sharing a stall, alternating weeks, or sharing equipment. I understand and agree 2026 Market Operating Dates at a Glance (for reference only) June July August September October June 13 June 20 June 27 July 4 July 11 July 18 July 25 August 1 August 8 August 15 August 22 August 29 September 5 September 12 September 19 September 26 October 3 CommunicationsBusiness LinksInstagramWebsite / URLOtherFacebook LinkYouTubeAbout FarmTell us about you and your farmPhysical Address of FarmAddress Line 1Address Line 2CityStateZipCountryAfghanistanAland IslandsAlbaniaAlgeriaAmerican SamoaAndorraAngolaAnguillaAntarcticaAntigua and BarbudaArgentinaArmeniaArubaAustraliaAustriaAzerbaijanBahamasBahrainBangladeshBarbadosBelarusBelgiumBelizeBeninBermudaBhutanBoliviaBonaire, Saint Eustatius and SabaBosnia and HerzegovinaBotswanaBouvet IslandBrazilBritish Indian Ocean TerritoryBritish Virgin IslandsBruneiBulgariaBurkina FasoBurundiCabo VerdeCambodiaCameroonCanadaCayman IslandsCentral African RepublicChadChileChinaChristmas IslandCocos (Keeling) IslandsColombiaComorosCook IslandsCosta RicaCroatiaCubaCuraçaoCyprusCzech RepublicDemocratic Republic of the Congo (Kinshasa)DenmarkDjiboutiDominicaDominican RepublicEcuadorEgyptEl SalvadorEquatorial GuineaEritreaEstoniaEswatiniEthiopiaFalkland IslandsFaroe IslandsFijiFinlandFranceFrench GuianaFrench PolynesiaFrench Southern TerritoriesGabonGambiaGeorgiaGermanyGhanaGibraltarGreeceGreenlandGrenadaGuadeloupeGuamGuatemalaGuernseyGuineaGuinea-BissauGuyanaHaitiHeard Island and McDonald IslandsHondurasHong KongHungaryIcelandIndiaIndonesiaIranIraqIrelandIsle of ManIsraelItalyIvory CoastJamaicaJapanJerseyJordanKazakhstanKenyaKiribatiKosovoKuwaitKyrgyzstanLaosLatviaLebanonLesothoLiberiaLibyaLiechtensteinLithuaniaLuxembourgMacao S.A.R., ChinaMadagascarMalawiMalaysiaMaldivesMaliMaltaMarshall IslandsMartiniqueMauritaniaMauritiusMayotteMexicoMicronesiaMoldovaMonacoMongoliaMontenegroMontserratMoroccoMozambiqueMyanmarNamibiaNauruNepalNetherlandsNew CaledoniaNew ZealandNicaraguaNigerNigeriaNiueNorfolk IslandNorth KoreaNorth MacedoniaNorthern Mariana IslandsNorwayOmanPakistanPalauPalestinian TerritoryPanamaPapua New GuineaParaguayPeruPhilippinesPitcairnPolandPortugalPuerto RicoQatarRepublic of the Congo (Brazzaville)RomaniaRussiaRwandaRéunionSaint BarthélemySaint HelenaSaint Kitts and NevisSaint LuciaSaint Martin (Dutch part)Saint Martin (French part)Saint Pierre and MiquelonSaint Vincent and the GrenadinesSamoaSan MarinoSao Tome and PrincipeSaudi ArabiaSenegalSerbiaSeychellesSierra LeoneSingaporeSlovakiaSloveniaSolomon IslandsSomaliaSouth AfricaSouth Georgia/Sandwich IslandsSouth KoreaSouth SudanSpainSri LankaSudanSurinameSvalbard and Jan MayenSwedenSwitzerlandSyriaTaiwanTajikistanTanzaniaThailandTimor-LesteTogoTokelauTongaTrinidad and TobagoTunisiaTurkmenistanTurks and Caicos IslandsTuvaluTürkiyeUgandaUkraineUnited Arab EmiratesUnited Kingdom (UK)United States (US)United States (US) Minor Outlying IslandsUnited States (US) Virgin IslandsUruguayUzbekistanVanuatuVaticanVenezuelaVietnamWallis and FutunaWestern SaharaYemenZambiaZimbabweFarm Total Acreage in Production or Number of HivesHow much produce do you expect to bring on an average market day? A small amount (enough to partially fill one table) A moderate amount (enough to fill one full table) A larger amount (enough to refill a table or two filled tables) A very large amount (multiple tables or high‑volume harvests) It varies significantly throughout the seasonTell us about your expected harvest amountsIs the farm land you own, split between multiple addresses?Select AnswerBees: I keep my beehives on someone else's propertyYes, multi-addressesNo, one piece of landI own more than 3 pieces of farm landsFarm Land #2 Physical AddressAddress Line 1Address Line 2CityStateZipCountryAfghanistanAland IslandsAlbaniaAlgeriaAmerican SamoaAndorraAngolaAnguillaAntarcticaAntigua and BarbudaArgentinaArmeniaArubaAustraliaAustriaAzerbaijanBahamasBahrainBangladeshBarbadosBelarusBelgiumBelizeBeninBermudaBhutanBoliviaBonaire, Saint Eustatius and SabaBosnia and HerzegovinaBotswanaBouvet IslandBrazilBritish Indian Ocean TerritoryBritish Virgin IslandsBruneiBulgariaBurkina FasoBurundiCabo VerdeCambodiaCameroonCanadaCayman IslandsCentral African RepublicChadChileChinaChristmas IslandCocos (Keeling) IslandsColombiaComorosCook IslandsCosta RicaCroatiaCubaCuraçaoCyprusCzech RepublicDemocratic Republic of the Congo (Kinshasa)DenmarkDjiboutiDominicaDominican RepublicEcuadorEgyptEl SalvadorEquatorial GuineaEritreaEstoniaEswatiniEthiopiaFalkland IslandsFaroe IslandsFijiFinlandFranceFrench GuianaFrench PolynesiaFrench Southern TerritoriesGabonGambiaGeorgiaGermanyGhanaGibraltarGreeceGreenlandGrenadaGuadeloupeGuamGuatemalaGuernseyGuineaGuinea-BissauGuyanaHaitiHeard Island and McDonald IslandsHondurasHong KongHungaryIcelandIndiaIndonesiaIranIraqIrelandIsle of ManIsraelItalyIvory CoastJamaicaJapanJerseyJordanKazakhstanKenyaKiribatiKosovoKuwaitKyrgyzstanLaosLatviaLebanonLesothoLiberiaLibyaLiechtensteinLithuaniaLuxembourgMacao S.A.R., ChinaMadagascarMalawiMalaysiaMaldivesMaliMaltaMarshall IslandsMartiniqueMauritaniaMauritiusMayotteMexicoMicronesiaMoldovaMonacoMongoliaMontenegroMontserratMoroccoMozambiqueMyanmarNamibiaNauruNepalNetherlandsNew CaledoniaNew ZealandNicaraguaNigerNigeriaNiueNorfolk IslandNorth KoreaNorth MacedoniaNorthern Mariana IslandsNorwayOmanPakistanPalauPalestinian TerritoryPanamaPapua New GuineaParaguayPeruPhilippinesPitcairnPolandPortugalPuerto RicoQatarRepublic of the Congo (Brazzaville)RomaniaRussiaRwandaRéunionSaint BarthélemySaint HelenaSaint Kitts and NevisSaint LuciaSaint Martin (Dutch part)Saint Martin (French part)Saint Pierre and MiquelonSaint Vincent and the GrenadinesSamoaSan MarinoSao Tome and PrincipeSaudi ArabiaSenegalSerbiaSeychellesSierra LeoneSingaporeSlovakiaSloveniaSolomon IslandsSomaliaSouth AfricaSouth Georgia/Sandwich IslandsSouth KoreaSouth SudanSpainSri LankaSudanSurinameSvalbard and Jan MayenSwedenSwitzerlandSyriaTaiwanTajikistanTanzaniaThailandTimor-LesteTogoTokelauTongaTrinidad and TobagoTunisiaTurkmenistanTurks and Caicos IslandsTuvaluTürkiyeUgandaUkraineUnited Arab EmiratesUnited Kingdom (UK)United States (US)United States (US) Minor Outlying IslandsUnited States (US) Virgin IslandsUruguayUzbekistanVanuatuVaticanVenezuelaVietnamWallis and FutunaWestern SaharaYemenZambiaZimbabweFarm Land #2 Total Acreage in ProductionGrowing Method Conventional Organic (certified) Other Growing Method (please specify)Other Growing MethodSECTION 3 - FARMING DETAILSFARMER CATEGORIES (select all that apply) Dairy Eggs Honey / Bee Products Meat / Fish / Seafood Produce (Fruit / Veg) Seedlings / Plants Wild Foraging I will bring other items that I make, bake or grow I will bring other items that someone else makes, bakes or grows Other Farmer Category TypeOther Farmer Category DetailsOther items I make or bake for saleMight you bring any items from other farmers, growers, bakers or makers?--- Select Choice ---NoYesDetails about items for sale from other farmers, growers, bakers or makersAddress for the additional Beehive Locations (if applicable)PRODUCE (select all that apply) Vegetables Fruit Other ProduceOther ProduceFruit Categories (select all that apply) Berries Orchard Fruit Melons Other FruitOther FruitsVegetables (select all that apply) Brassicas - Bok Choy Brassicas - Brocolli Brassicas - Brussel Sprouts Brassicas -Cabbage Brassicas -Cauliflower Brassicas - Collards Brassicas - Kolrabi Brassicas - Radish Brassicas - Turnip Eggplant Garlic Hot Peppers Lettuce: Butterhead Lettuce: Leaf Lettuce: Romaine Lettuce: Salad Greens Onions: Green Onions: Cooking Onions: Sweet Root Vegetables: Beet Root Vegetables: Carrot Root Vegetables: Ginger Root Vegetables: Potato Root Vegetables: Parsnip Root Vegetables: Tumeric Squash Sweet Peppers Tomato - Cherry Tomato - Heirloom Tomato - Hot House Tomato - Hybrid Zuchinni Other VegetablesOther VegetablesList Varieties of VegetablesBerries (select all that apply) Strawberry Blueberry Blackberry Cranberry Grape Goji Berry Raspberry Other BerriesOther BerriesList Varieties of BerriesOrchard Fruit (select all that apply) Apple Apricot Cherry: Black Cherry: Bing Cherry: Rainier Currants Figs Grapes: Red Grapes: Green Kiwi Nectarine Peach: Clingstone Peach: Freestone Peach: Semi-Freestone Pear Plum: Italian Prune Plum: Red Plum: Yellow Other Orchard FruitOther Orchard FruitList the Varieties of Orchard FruitMelon Fruit (select all that apply) Cantaloupe Honeydew Watermelon Other MelonOther MelonsList the Varieties of MelonsMEAT / FISH / SEAFOOD Beef Fish Goat Jerky Lamb Pork Poultry Ready to eat seafood (ie: smoked salmon) Seafood Shellfish Smoked or cured meats Other MeatsOther Other Meat / Fish / Seafood ProductsClass of Meat: "D" Class "E" Class I'm not sureList the fish/seafood species you intend to sellMeat / Fish / Seafood Compliance Checklist All meat, poultry, fish, and seafood products I sell are processed in licensed and inspected facilities as required in BC. I understand that home‑processed or home‑canned meat or seafood is not permitted at BC farmers markets. I will keep the products frozen solid as per regulations. All raw products should be frozen and kept frozen from the point of packaging through to sale to the consumer. I will bring and use a probe thermometer to verify temperatures during the market day. All products will be pre‑packaged and labelled according to BC regulations. All raw products will be processed and packaged at an approved food premises. I have or will submit an application to sell raw meat, poultry or fish products to the local Health Authority (Fraser Health or Vancouver Coastal Health), at least 30 days prior to the start of my market dates. I have completed or will complete MarketSafe or FoodSafe training before attending the market.DAIRY (select all that apply) Butter Cheese Fluid Milk Ice Cream / Frozen Dairy Kefir Yogurt Other Dairy ProductsDairy Source Animals (select all that apply) Cow Goat Sheep Water Buffalo Mixed Herd Other (please specify)Dairy Compliance Checklist My dairy products are produced in a licensed and inspected dairy processing facility. All dairy products are pasteurized. I understand that raw (unpasteurized) milk is not permitted at BC farmers markets. I have obtained or will obtain Fraser Health approval to sell dairy products at the market. All dairy products will be transported and stored at 4°C or colder at all times. All dairy products will be properly labelled according to BC regulations (ingredients, allergens, contact info, best-before dates). I have completed or will complete MarketSafe or FoodSafe training before attending the market. I will maintain a clean, sanitized display and follow all food safety requirements during market hours.Are the eggs you are selling produced on your own farm?--- Select Choice ---Yes, they are from my own flockNo, they are produced by another local farmName of the Farm Producing the EggsEgg Farm AddressAddress Line 1Address Line 2CityStateZipCountryAfghanistanAland IslandsAlbaniaAlgeriaAmerican SamoaAndorraAngolaAnguillaAntarcticaAntigua and BarbudaArgentinaArmeniaArubaAustraliaAustriaAzerbaijanBahamasBahrainBangladeshBarbadosBelarusBelgiumBelizeBeninBermudaBhutanBoliviaBonaire, Saint Eustatius and SabaBosnia and HerzegovinaBotswanaBouvet IslandBrazilBritish Indian Ocean TerritoryBritish Virgin IslandsBruneiBulgariaBurkina FasoBurundiCabo VerdeCambodiaCameroonCanadaCayman IslandsCentral African RepublicChadChileChinaChristmas IslandCocos (Keeling) IslandsColombiaComorosCook IslandsCosta RicaCroatiaCubaCuraçaoCyprusCzech RepublicDemocratic Republic of the Congo (Kinshasa)DenmarkDjiboutiDominicaDominican RepublicEcuadorEgyptEl SalvadorEquatorial GuineaEritreaEstoniaEswatiniEthiopiaFalkland IslandsFaroe IslandsFijiFinlandFranceFrench GuianaFrench PolynesiaFrench Southern TerritoriesGabonGambiaGeorgiaGermanyGhanaGibraltarGreeceGreenlandGrenadaGuadeloupeGuamGuatemalaGuernseyGuineaGuinea-BissauGuyanaHaitiHeard Island and McDonald IslandsHondurasHong KongHungaryIcelandIndiaIndonesiaIranIraqIrelandIsle of ManIsraelItalyIvory CoastJamaicaJapanJerseyJordanKazakhstanKenyaKiribatiKosovoKuwaitKyrgyzstanLaosLatviaLebanonLesothoLiberiaLibyaLiechtensteinLithuaniaLuxembourgMacao S.A.R., ChinaMadagascarMalawiMalaysiaMaldivesMaliMaltaMarshall IslandsMartiniqueMauritaniaMauritiusMayotteMexicoMicronesiaMoldovaMonacoMongoliaMontenegroMontserratMoroccoMozambiqueMyanmarNamibiaNauruNepalNetherlandsNew CaledoniaNew ZealandNicaraguaNigerNigeriaNiueNorfolk IslandNorth KoreaNorth MacedoniaNorthern Mariana IslandsNorwayOmanPakistanPalauPalestinian TerritoryPanamaPapua New GuineaParaguayPeruPhilippinesPitcairnPolandPortugalPuerto RicoQatarRepublic of the Congo (Brazzaville)RomaniaRussiaRwandaRéunionSaint BarthélemySaint HelenaSaint Kitts and NevisSaint LuciaSaint Martin (Dutch part)Saint Martin (French part)Saint Pierre and MiquelonSaint Vincent and the GrenadinesSamoaSan MarinoSao Tome and PrincipeSaudi ArabiaSenegalSerbiaSeychellesSierra LeoneSingaporeSlovakiaSloveniaSolomon IslandsSomaliaSouth AfricaSouth Georgia/Sandwich IslandsSouth KoreaSouth SudanSpainSri LankaSudanSurinameSvalbard and Jan MayenSwedenSwitzerlandSyriaTaiwanTajikistanTanzaniaThailandTimor-LesteTogoTokelauTongaTrinidad and TobagoTunisiaTurkmenistanTurks and Caicos IslandsTuvaluTürkiyeUgandaUkraineUnited Arab EmiratesUnited Kingdom (UK)United States (US)United States (US) Minor Outlying IslandsUnited States (US) Virgin IslandsUruguayUzbekistanVanuatuVaticanVenezuelaVietnamWallis and FutunaWestern SaharaYemenZambiaZimbabweAre the Eggs Graded?YesNoEGGS Conventional Enriched Free Run Free Range OrganicHow many hens do you have? 99 or less 100 to 399 400+ Egg Handling Guidance for Small‑Lot Producers Many backyard and small‑scale egg farmers aren’t aware of the basic requirements for selling eggs at SUFM. To help you understand what Fraser Health expects, please review our simple guidance here: Egg Safety Checklist Egg Handling Guidance (for small‑scale producers) I have reviewed the egg safety checklist and understand the basic requirements for selling eggs at SUFM.BEEKEEPER (select all that apply) Beeswax Honey Other Bee ProductsList other bee productsSeedlings (select all that apply) Edible: Herbs Edible: Fruits Edible: Vegetables Non-Edible PlantsSeedlings For Sale ListFarmer - Wild Foraging (select all that apply) FILL THIS OUT Edible Plants: Bracken fiddleheads, cattails, chocolate lily, clover, dandelion, and more are offered. Foraged Berries: Local wild ramps, local wild ramps, and lightning mushrooms are available. Native Botanicals: Spruce tips, fireweed, and other wild botanicals are also sold. Wild Mushrooms: Morels, chanterelles, and pine mushrooms are popular choices among foragers.Describe your wild foraged harvesting practices:Shared Stall Policy (Please Read Before Continuing)Are you sharing a stall with another farmer this season?YesNoHow would you like stall fees billed?Each farm billed separatelyCombined billing on one invoicePartner Farmer’s Full NamePartner’s Farm / Business NamePartner Farmer’s EmailNotes About Your Shared Setup (Optional)Market Dates Please select only the market dates you are able to attend. Notes or Questions for the Market Manager<div style="background:#fff7cc; padding:14px; Vendor liability insurance is required for all vendors. Your certificate must name “Surrey Urban Farmers Market Association” and “City of Surrey” as additional insured. Deadline: Your certificate must be submitted by May 15, 2026. Stall & Equipment RentalStall Size Requested--- Select Choice ---One 10'x10' stall ($30/market)Two 10'x10' stalls ($60/market)Three 10'x10' stalls ($90/market)Small Food Cart (under 10') ($30/market)Food Truck up to 20' ($50/market)Do you need any equipment?--- Select Choice ---NoYesMaybe (please detail)Equipment Rental Tent 10'x10' ($20 each market) Table 6' ($10 each) Backyard Gardener / Community Group / Non-Profit RequestTell us about your equipment needsRental: Tent Quantity One tent ($20/market) Two tents ($40/market) Three tents ($60/market) Backyard Gardener / Community Group / Non-Profit RequestRental: Table Quantity One table ($10/market) Two tables ($20/market) Three table ($30/market) Backyard Gardener / Community Group / Non-Profit RequestVendor Agreement Please read the full Vendor Rules Agreement before signing: Click here to open the Vendor Agreement (opens in a new tab) Please read the Vendor Rules above before confirming. I confirm that I have read and agree to the Surrey Urban Farmers Market Vendor Regulations, and I understand that the application fee is non‑refundable. YesSignature Confirmation I confirm this is my legal signature.Application FeeAn application fee is required for your application to move forward. This fee is non-refundable. This fee is waived for youth, community groups, non-profits, and entertainment applicants.Payment Method E-transfer Credit Card E‑transfer Instructions Please send your $25.00 application fee to: info@surreymarket.org Include your business name in the memo so we can match your payment to your application. After sending your e‑transfer, please email info@surreymarket.org to confirm your payment has been sent. Important: After clicking “Save & Resume,” please copy the link shown on the screen so you can return to your application later. 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